Pharmaciana Volume 9, No 2, 2019 | Perpustakaan Akademi Farmasi Mitra Sehat Mandiri Sidoarjo

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JURNAL INTERNASIONAL BEREPUTAS

Pharmaciana Volume 9, No 2, 2019

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Perpustakaan Akademi Farmasi Mitra Sehat Mandiri (600) 615.4

JRNL0145

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Judul Seri: -
No. Panggil: 615.4
Penerbit: Yogyakarta : Universitas Ahmad Dahlan., 2019
Deskripsi Fisik: 14 Articles
Bahasa: Indonesia
ISBN/ISSN: 24770256
Klasifikasi: 615.4
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Subjek: JURNAL
Pharmaciana
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Lampiran Berkas

Identifying active compounds of soursop ethanolic fraction as α-glucosidase inhibitor
Real-Time PCR-based detection of bovine DNA by specific targeting on cytochrome-B
In vitro immunomodulatory activity test of Bengle rhizoma extract (Zingiber cassumunar Roxb.): phagocytic activity of macrophages and lymphocyte proliferation in mice
Anti-inflammatory effects of avocado peels against inflammation induced by carrageenan in mice
Effectiveness of 3rd generation cephalosporin compare to 3rd generation cephalosporin - macrolides for community acquired pneumonia patients in PKU Muhammadiyah Yogyakarta Hospital
Exercise and consumption of herbal remedies decrease the risk of strokes in hypertension and diabetes mellitus patients undergoing a standard therapy
Brief counseling by pharmacists enhances the knowledge, perceptions, and compliance of first and second-trimester pregnant women consuming ferrous fumarate at Jetis Community Health Center of Yogyakarta
The effects of dosage variation in black seed cumin oil (Nigella sativa L.) use on HbA1c levels and interleukin-17A expression in patients at risks of metabolic syndrome
Standardization of durian fruit peels (Durio zibethinus Murr.) extract and antioxidant activity using DPPH method
Formulation of orodispersible atenolol-β-cyclodextrin tablets with co-processed crospovidone-croscarmellose sodium and poloxamer 188
Entrapment efficiency and drug loading of curcumin nanostructured lipid carrier (NLC) formula
Effect of different preparation techniques of red dragon fruit (Hylocereus polyrhizus) extracts on normal human fibroblast viability
Effect of sugar cane molasses and tofu waste on the inhibitory activity of cell free fermentation broth of streptomyces antibioticus K-6
Formulation of functional beverages from the combination of lime, tomato, and carrot using foam-mat drying method

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